By Mounsey John   Stathopoulos Costas   Chockchaisawasdee Suwimol   O’Kennedy Brendan   Gee Vivian   Doyle Jonathan   in European Food Research and Technology A

ISSN:1438-2377|227|3|675-681

Springer Publishing Company ‎(2008)‎

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By Saberi Bahareh   Vuong Quan V.   Chockchaisawasdee Suwimol   Golding John B.   Scarlett Christopher J.   Stathopoulos Costas E.   in Foods

ISSN:2304-8158|5|1|1-1

MDPI‎(2015)‎

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