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International Association for Food Protection‎(1997)‎

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Springer Publishing Company ‎(2013)‎

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By Anjos M.J.   Lopes R.T.   de Jesus E.F.O.   Moreira S.   Barroso R.C.   Castro C.R.F.   in Spectrochimica Acta Part B: Atomic Spectroscopy

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