By Dykes G.A.   in Trends in Ecology and Evolution

ISSN:0169-5347|10|5|186-189

Elsevier‎(1995)‎

Access to resources Favorite 3.2413464

By Dykes G.A.   in Food Research International

ISSN:0963-9969|33|5|387-392

Elsevier‎(2000)‎

Access to resources Favorite 3.2413464

By Dykes G.A.   in Food Microbiology

ISSN:0740-0020|20|1|91-96

Academic Press‎(2003)‎

Access to resources Favorite 3.2413464

By Dykes G.A.   Moorhead S.M.   in Food Control

ISSN:0956-7135|12|8|553-557

Elsevier‎(2001)‎

Access to resources Favorite 2.2689426

By Dykes G.A.   Amarowicz R.   Pegg R.B.   in Food Control

ISSN:0956-7135|14|7|515-518

Elsevier‎(2003)‎

Access to resources Favorite 1.9448079

By Dykes G.A.   Aimoto S.   Hastings J.W.   in Biochemical and Biophysical Research Communications

ISSN:0006-291X|248|2|268-272

Elsevier‎(1998)‎

Access to resources Favorite 1.9448079

By Dykes G.A.   Marshall L.A.   Meissner D.   von Holy A.   in Food Microbiology

ISSN:0740-0020|13|1|69-74

Academic Press‎(1996)‎

Access to resources Favorite 1.6206732

By Dykes G.A.   Hancock R.E.W.   Hastings J.W.   in Biochemical and Biophysical Research Communications

ISSN:0006-291X|247|3|723-727

Elsevier‎(1998)‎

Access to resources Favorite 1.6206732

By Chia T. W. R.   Fegan N.   McMeekin T. A.   Dykes G. A.   in Journal of Food Protection

ISSN:0362-028X|71|12|2421-2428

International Association for Food Protection‎(2008)‎

Access to resources Favorite 1.2965386

By Pleasants A.B.   Soboleva T.K.   Dykes G.A.   Jones R.J.   Filippov A.E.   in Food Microbiology

ISSN:0740-0020|18|6|605-615

Elsevier‎(2001)‎

Access to resources Favorite 1.2965386