By Sabbagh Claire   Etiévant Patrick   in Oléagineux, Corps gras, Lipides

ISSN:1258-8210|19|5|261-269

Edp Sciences‎(2012)‎

Access to resources Favorite 13.387437

Flavour in Food‎

By Voilley   Andree;Etiévant   Patrick  

ISBN:9781845691400

Elsevier Science‎(2006)‎

Access to resources Favorite 13.387437

By Etiévant Adeline   Lucas Guillaume   Haddjeri Nasser   in Médecine/sciences

ISSN:0767-0974|32|8-9|687-689

Edp Sciences‎(2016)‎

Access to resources Favorite 11.12936

Flavor‎

By Etiévant   Patrick;Guichard   Elisabeth;Salles   Christian  

ISBN:9780081003008

Elsevier Science‎(2016)‎

Access to resources Favorite 11.12936

By Bernet C.   Dirninger N.   Claudel P.   Etiévant P.   Schaeffer A.   in Lebensmittel-Wissenschaft und -Technologie

ISSN:0023-6438|35|3|244-253

Academic Press‎(2002)‎

Access to resources Favorite 7.822757

By Atanasova Boriana   Thomas-Danguin Thierry   Chabanet Claire   Langlois Dominique   Nicklaus Sophie   Etiévant Patrick   in Chemical Senses

ISSN:1464-3553|30|3|209-217

Oxford University Press‎(2005)‎

Access to resources Favorite 7.419574

By Bétry Cécile   Etiévant Adeline   Oosterhof Chris   Ebert Bjarke   Sanchez Connie   Haddjeri Nasser   in Pharmaceuticals

ISSN:1424-8247|4|4|603-629

MDPI‎(2011)‎

Access to resources Favorite 7.419574

By Del’Guidice Thomas   Lemasson Morgane   Etiévant Adeline   Manta Stella   Magno Luiz   Escoffier Guy   Roman François   Beaulieu Jean-Martin   in Psychopharmacology

ISSN:0033-3158|231|1|109-122

Springer Publishing Company ‎(2014)‎

Access to resources Favorite 5.7662716