Dry-Cured Meat Products‎

By Fidel Toldrá  

ISBN:9780470384893

John Wiley & Sons Inc‎(2008)‎

Access to resources Favorite 22.565115

Handbook of Fermented Meat and Poultry‎

By Fidel Toldrá  

ISBN:9781118522684

John Wiley & Sons Inc‎(2014)‎

Access to resources Favorite 22.565115

Advances in Food Diagnostics‎

By Fidel Toldrá   Leo M. L. Nollet  

ISBN:9781119105893

John Wiley & Sons Inc‎(2017)‎

Access to resources Favorite 12.421646