By Gökmen Vural   in Food Additives and Contaminants

ISSN:1464-5122|23|4|348-354

Taylor & Francis Ltd‎(2006)‎

Access to resources Favorite 21.136513

Acrylamide in Food‎

By Gökmen   Vural  

ISBN:9780128028759

Elsevier Science‎(2015)‎

Access to resources Favorite 21.136513

By Gökmen Vural   Acar Jale   in Food Additives and Contaminants

ISSN:1464-5122|17|11|933-936

Taylor & Francis Ltd‎(2000)‎

Access to resources Favorite 17.727665

By Serpen Arda   Gökmen Vural   in European Food Research and Technology A

ISSN:1438-2377|224|6|743-748

Springer Publishing Company ‎(2007)‎

Access to resources Favorite 17.727665

By Gökmen Vural   Şenyuva Hamide   in European Food Research and Technology A

ISSN:1438-2377|225|5-6|815-820

Springer Publishing Company ‎(2007)‎

Access to resources Favorite 17.727665

By Wenzl Thomas   Lachenmeier Dirk   Gökmen Vural   in Analytical and Bioanalytical Chemistry

ISSN:1618-2642|389|1|119-137

Springer Publishing Company ‎(2007)‎

Access to resources Favorite 14.318816

By Serpen Arda   Gökmen Vural   Bahçeci Kazım   Acar Jale   in European Food Research and Technology A

ISSN:1438-2377|224|6|749-753

Springer Publishing Company ‎(2007)‎

Access to resources Favorite 10.568256

By Morales Francisco   Martin Saray   Açar Özge   Arribas-Lorenzo Gema   Gökmen Vural   in European Food Research and Technology A

ISSN:1438-2377|228|3|345-354

Springer Publishing Company ‎(2009)‎

Access to resources Favorite 9.545877

By Gökmen Vural   Akbudak Bülent   Serpen Arda   Acar Jale   Turan Z.   Eriş Atilla   in European Food Research and Technology A

ISSN:1438-2377|224|6|681-687

Springer Publishing Company ‎(2007)‎

Access to resources Favorite 9.545877