By Lautraite S.   Rio B.   Guinard J.   Parent-Massin D.   in Mycopathologia

ISSN:0301-486X|140|1|59-64

Springer Publishing Company ‎(1997)‎

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By Guinard J.-X.   Marty C.   in Food Quality and Preference

ISSN:0950-3293|8|3|223-231

Elsevier‎(1997)‎

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By Yackinous C.A.   Guinard J-X.   in Appetite (APPET)

ISSN:0195-6663|38|3|201-209

Academic Press‎(2002)‎

Access to resources Favorite 2.6849546

By Guinard J.-X.   Mazzucchelli R.   in Trends in Food Science and Technology

ISSN:0924-2244|7|7|213-219

Elsevier‎(1996)‎

Access to resources Favorite 2.6849546

By Guinard J-X.   Brun P.   in Appetite (APPET)

ISSN:0195-6663|31|2|141-157

Academic Press‎(1998)‎

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By Yackinous C.   Wee C.   Guinard J.-X.   in Food Quality and Preference

ISSN:0950-3293|10|4|401-409

Elsevier‎(1999)‎

Access to resources Favorite 2.3013897

By Guinard J.-X.   Uotani B.   Schlich   in Food Quality and Preference

ISSN:0950-3293|12|4|243-255

Elsevier‎(2001)‎

Access to resources Favorite 2.3013897

By Reigadas S.   Marcelin A. G.   Houssaïni A.   Yerly S.   Descamps D.   Plantier J. C.   Ruffault A.   Amiel C.   Trabaud M. A.   Flandre Philippe   Fleury H.   Masquelier B.   Roussel C.   Alloui C.   Leguillou-Guillemette H.   Bettinger D.   Pallier C.   Brun-Vezinet F.   Peytavin G.   Pinson P.   Vallet S.   Poveda J. D.   Mirand A.   Krivine A.   Auvray C.   de Rougemont A.   Signori-Schmuck A.   Bocket L.   Rogez S.   Tamalet C.   Schneider V.   Bouvier-Alias M.   Montes B.   Schvoerer E.   Ferré V.   Chaix M. L.   Guinard J.   Haim-Boukobza S.   Soulié C.   Flandre P.   Assoumou L.   Calvez V.   Maillard A.   Morand-Joubert L.   Chaplain C.   Delaugerre C.   Bourlet T.   Bertsch S.   Raymond S.   Marque-Juillet S.   in Journal of Antimicrobial Chemotherapy

ISSN:1460-2091|68|4|969-972

Oxford University Press‎(2013)‎

Access to resources Favorite 1.958807

By Guinard J.-X.   Wee C.   McSunas A.   Fritter D.   in Food Quality and Preference

ISSN:0950-3293|13|3|129-137

Elsevier‎(2002)‎

Access to resources Favorite 1.9178247

By Bovell-Benjamin A.C.   Allen L.H.   Guinard J.-X.   in Food Quality and Preference

ISSN:0950-3293|10|2|123-128

Elsevier‎(1999)‎

Access to resources Favorite 1.9178247