By Pic Yolanda   Blasco Cristina   Farr Marinella   Barcel Dami   in Journal of AOAC International

ISSN:1944-7922|92|3|734-744

AOAC International‎(2009)‎

Access to resources Favorite 10.46961

Chemical Analysis of Food: Techniques and Applications‎

By Picó   Yolanda  

ISBN:9780123848635

Elsevier Science‎(2012)‎

Access to resources Favorite 4.8375344

Advanced Mass Spectrometry for Food Safety and Quality‎

By Picó   Yolanda  

ISBN:9780444633927

Elsevier Science‎(2015)‎

Access to resources Favorite 4.8375344

Food Toxicants Analysis‎

By Picó   Yolanda  

ISBN:9780080468013

Elsevier Science‎(2007)‎

Access to resources Favorite 4.8375344

By Picó Yolanda   Andreu Vicente   in Analytical and Bioanalytical Chemistry

ISSN:1618-2642|387|4|1287-1299

Springer Publishing Company ‎(2007)‎

Access to resources Favorite 3.8700275

By Kozmutza Cornelia   Picó Yolanda   in Environmental Monitoring and Assessment

ISSN:0167-6369|151|1-4|59-75

Springer Publishing Company ‎(2009)‎

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By Blasco Cristina   Picó Yolanda   Font Guillermina   in Journal of AOAC International

ISSN:1944-7922|85|3|704-711

AOAC International‎(2002)‎

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By Soler Carla   Mañes Jordi   Picó Yolanda   in Critical Reviews in Analytical Chemistry

ISSN:1040-8347|38|2|93-117

Taylor & Francis Ltd‎(2008)‎

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By Blasco Cristina   Masia Ana   Morillas Francisco Gabriel   Picó Yolanda   in Journal of AOAC International

ISSN:1944-7922|94|3|991-1003

AOAC International‎(2011)‎

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By Blasco Cristina   Font Guillermina   Mañes Jordi   Picó Yolanda   in Journal of AOAC International

ISSN:1944-7922|88|3|847-853

AOAC International‎(2005)‎

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