By Montano A.   Sanchez A.H.   Casado F.J.   de Castro A.   Rejano L.   in Food Chemistry

ISSN:0308-8146|82|2|297-302

Elsevier‎(2003)‎

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By de Castro A.   Montaño A.   Casado F.   Sánchez A.   Rejano L.   in Food Microbiology

ISSN:0740-0020|19|6|637-644

Academic Press‎(2002)‎

Access to resources Favorite 7.033604