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Elsevier‎(2003)‎

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By Fantozzi P.   Montanari L.   Mancini F.   Gasbarrini A.   Addolorato G.   Simoncini M.   Nardini M.   Ghiselli A.   Scaccini C.   in Lebensmittel-Wissenschaft und -Technologie

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Academic Press‎(1998)‎

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