By Ramaswamy H.S.   Awuah G.B.   Simpson B.K.   in Food Research International

ISSN:0963-9969|29|3|291-300

Elsevier‎(1996)‎

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By Awuah G.B.   Ramaswamy H.S.   Simpson B.K.   in Food Research International

ISSN:0963-9969|28|3|261-271

Elsevier‎(1995)‎

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By Simpson B.K.   Nayeri G.   Yaylayan V.   Ashie I.N.A.   in Food Chemistry

ISSN:0308-8146|61|1|131-138

Elsevier‎(1998)‎

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By Yeboah F.K.   Alli I.   Simpson B.K.   Konishi Y.   Gibbs B.F.   in Food Chemistry

ISSN:0308-8146|67|2|105-112

Elsevier‎(1999)‎

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By Obiri-Danso K.   Ellis W.O.   Simpson B.K.   Smith J.P.   in Food Control

ISSN:0956-7135|8|3|125-129

Elsevier‎(1997)‎

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By Ramaswamy H.S.   Abdelrahim K.A.   Simpson B.K.   Smith J.P.   in Food Research International

ISSN:0963-9969|28|3|291-310

Elsevier‎(1995)‎

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By Ellis W.O.   Dziedzoave N.T.   Boakye K.   Simpson B.K.   Smith J.P.   in Food Control

ISSN:0956-7135|8|4|199-204

Elsevier‎(1997)‎

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By Simpson M. V.   Smith J. P.   Dodds K.   Ramaswamy H. S.   Blanchfield B.   Simpson B. K.   in Journal of Food Protection

ISSN:0362-028X|58|3|229-234

International Association for Food Protection‎(1995)‎

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By Chevalier D.   Sequeira-Munoz A.   Le Bail A.   Simpson B.K.   Ghoul M.   in Lebensmittel-Wissenschaft und -Technologie

ISSN:0023-6438|33|8|570-577

Academic Press‎(2000)‎

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