By Rosenfeld H.J.   Baardseth P.   Skrede G.   in Food Research International

ISSN:0963-9969|30|8|611-618

Elsevier‎(1997)‎

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By Aaby K.   Haffner K.   Skrede G.   in Lebensmittel-Wissenschaft und -Technologie

ISSN:0023-6438|35|3|254-259

Academic Press‎(2002)‎

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By Seljasen R.   Bengtsson G.B.   Skrede G.   Vogt G.   in Food Chemistry

ISSN:0308-8146|70|3|397-401

Elsevier‎(2000)‎

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By Baardseth P.   Rosenfeld H.J.   Sundt T.W.   Skrede G.   Lea P.   Slinde E.   in Food Research International

ISSN:0963-9969|28|3|195-200

Elsevier‎(1995)‎

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By Skrede G.   Nilsson A.   Baardseth P.   Rosenfeld H.J.   Enersen G.   Slinde E.   in Food Research International

ISSN:0963-9969|30|1|73-81

Elsevier‎(1997)‎

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By Baardseth P.   Rosenfeld H.J.   Sundt T.W.   Skrede G.   Lea P.   Slinde E.   in Food Research International

ISSN:0963-9969|28|6|513-519

Elsevier‎(1995)‎

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