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ISSN:0956-7135|15|2|117-130

Elsevier‎(2004)‎

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By De Ruyck H.   Van Renterghem R.   De Ridder H.   De Brabander D.   in Food Control

ISSN:0956-7135|11|3|165-173

Elsevier‎(2000)‎

Access to resources Favorite 8.445018

By De Ruyck H.   Daeseleire E.   Grijspeerdt K.   De Ridder H.   Van Renterghem R.   Huyghebaert G.   in British Poultry Science

ISSN:1466-1799|45|4|540-549

Taylor & Francis Ltd‎(2004)‎

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