By Alting A.C.   Hamer R.J.   de Kruif C.G.   Paques M.   Visschers R.W.   in Food Hydrocolloids

ISSN:0268-005X|17|4|469-479

Elsevier‎(2003)‎

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By Simons J-W.F.A.   Kosters H.A.   Visschers R.W.   de Jongh H.H.J.   in Archives of Biochemistry and Biophysics

ISSN:0003-9861|406|2|143-152

Elsevier‎(2002)‎

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