By Rioux J. A.   Petter F.   Zahaf A.   Lanotte G.   Houin R.   Jarry D.   Perieres J.   Martini A.   Sarhani S.   in Annales de Parasitologie Humaine et Comparé

ISSN:0003-4150|61|2|139-145

Edp Sciences‎(2016)‎

Access to resources Favorite 4.701082

Alternative Foods — Marketing Perspectives on the Production and Distribution Systems‎

By Mehdi Zahaf  

ISBN:INT5952760565

IntechOpen‎(2015)‎

Access to resources Favorite 2.7621827

By Rebzani-Zahaf C.   in Hydroecologie appliquée

ISSN:1147-9213|4|2|91-103

Edp Sciences‎(2010)‎

Access to resources Favorite 2.2097461

Alternative Foods — New Consumer Trends‎

By Mehdi Zahaf and Madiha Ferjani  

ISBN:INT6045961962

IntechOpen‎(2016)‎

Access to resources Favorite 2.2097461

Production and Distribution of Organic Foods: Assessing the Added Values‎

By Leila Hamzaoui-Essoussi and Mehdi Zahaf  

ISBN:INT4584852445

IntechOpen‎(2012)‎

Access to resources Favorite 1.9335278

The Organic Food Market: Opportunities and Challenges‎

By Leila Hamzaoui-Essoussi and Mehdi Zahaf  

ISBN:INT0152630155

IntechOpen‎(2012)‎

Access to resources Favorite 1.9335278

By Manté C.   Claudet J.   Rebzani-Zahaf C.   in Acta Biotheoretica

ISSN:0001-5342|51|4|277-294

Springer Publishing Company ‎(2003)‎

Access to resources Favorite 1.6573095

By Zahaf Amina   Badia Aurore   Morel Jessica   Dellis Olivier   in Médecine/sciences

ISSN:0767-0974|33|11|947-949

Edp Sciences‎(2017)‎

Access to resources Favorite 1.3810914