By Nordmark T.S.   Ziegler G.R.   in Food Hydrocolloids

ISSN:0268-005X|14|6|579-590

Elsevier‎(2000)‎

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By DeMars L.L.   Ziegler G.R.   in Food Hydrocolloids

ISSN:0268-005X|15|4|643-653

Elsevier‎(2001)‎

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By Ziegler G.R.   Nordmark T.S.   Woodling S.E.   in Food Hydrocolloids

ISSN:0268-005X|17|4|487-494

Elsevier‎(2003)‎

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By Ziegler G.R.   MacMillan B.   Balcom B.J.   in Food Research International

ISSN:0963-9969|36|4|331-340

Elsevier‎(2003)‎

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By Ghosh V.   Ziegler G. R.   Anantheswaran R. C.   in Critical Reviews in Food Science and Nutrition

ISSN:1040-8398|42|6|583-626

Taylor & Francis Ltd‎(2004)‎

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