Within and between field variability of residue data and sampling implications

ISSN： 1464-5122

Source： Food Additives and Contaminants, Vol.17, Iss.7, 2000-07, pp. : 519-537

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Residue variability and sampling practical problems and consequences for residues monitoring

By Hill A. R. C.

Food Additives and Contaminants, Vol. 17, Iss. 7, 2000-07 ,pp. : 539-546

Taylor & Francis Ltd

Access to resources Recommend Favorite

Pesticide residue variability implications for Codex MRLs and world trade

By Dornseiffen J. W. Van Eck W. H.

Food Additives and Contaminants, Vol. 17, Iss. 7, 2000-07 ,pp. : 649-652

Taylor & Francis Ltd

Access to resources Recommend Favorite

Investigations into the causes of residue variability on carrots in the UK

By Carter A. D. Fogg P. Beard G. R.

Food Additives and Contaminants, Vol. 17, Iss. 7, 2000-07 ,pp. : 503-509

Taylor & Francis Ltd

Access to resources Recommend Favorite

How the variability issue was uncovered: the history of the UK residue variability findings

By Harris Caroline A.

Food Additives and Contaminants, Vol. 17, Iss. 7, 2000-07 ,pp. : 491-495

Taylor & Francis Ltd

Access to resources Recommend Favorite

Effects of light level, time of harvest and position within field on the variability of tissue nitrate concentration in commercial crops of lettuce ( Lactuca sativa ) and endive ( Cichorium endiva )

By Weightman R. M.

Food Additives and Contaminants, Vol. 23, Iss. 5, 2006-05 ,pp. : 462-469

Taylor & Francis Ltd

Access to resources Recommend Favorite