Intake estimation of polychlorinated dibenzo- p -dioxins, dibenzofurans (PCDD/Fs) and polychlorinated biphenyls (PCBs) in salmon: the inclusion of uncertainty

Author: Smith G. C.   Hart A. D. M.   Rose M. D.   MacArthur R.   Fernandes A.   White S.   Moore D. R. J.  

Publisher: Taylor & Francis Ltd

ISSN: 1464-5122

Source: Food Additives and Contaminants, Vol.19, Iss.8, 2002-08, pp. : 770-778

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