Validation of a microbiological method: the STAR protocol, a five-plate test, for the screening of antibiotic residues in milk

Author： Rault A.   Gaudin V.   Maris P.   Fuselier R.   Ribouchon J.-L.   Cadieu N.  

Publisher： Taylor & Francis Ltd

ISSN： 1464-5122

Source： Food Additives and Contaminants, Vol.21, Iss.5, 2004-05, pp. : 422-433

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