Size and interorganisational relationships in the Canary Islands' food industry: From confrontation to collaboration

Author: Pérez Ana M. García   Fumero M. Ángeles Sanfiel   Rodríguez Juan Ramón Oreja  

Publisher: Emerald Group Publishing Ltd

ISSN: 0007-070X

Source: British Food Journal, Vol.108, Iss.11, 2006-12, pp. : 931-950

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