The quality of public sector food-poisoning surveillance in England and Wales, with specific reference to salmonella food poisoning

Author: North Richard A.E.   Duguid Jim P.   Sheard Michael A.  

Publisher: Emerald Group Publishing Ltd

ISSN: 0007-070X

Source: British Food Journal, Vol.98, Iss.2, 1996-03, pp. : 1-109

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Abstract