Effect of pH, light, and temperature on Fe-EDTA chelation and Fe hydrolysis in seawater

By Sunda W.   Huntsman S.  

Marine Chemistry, Vol. 84, Iss. 1, 2003-12 ,pp. : 35-47

Elsevier

Access to resources Recommend Favorite

Reconstruction of pH in the Surface Seawater over the North Pacific Basin for All Seasons Using Temperature and Chlorophyll-a

By Nakano Yoshiyuki   Watanabe Yutaka  

Journal of Oceanography, Vol. 61, Iss. 4, 2005-08 ,pp. : 673-680

Springer Publishing Company

Access to resources Recommend Favorite

Direct effects of elevated temperature, reduced pH, and the presence of macroalgae (Dictyota spp.) on larvae of the Caribbean coral Porites astreoides

By Kevin   Valerie J   Cliff  

Bulletin of Marine Science, Vol. 91, Iss. 2, 2015-04 ,pp. : 255-270

University of Miami - Rosenstiel School of Marine and Atmospheric Science

Access to resources Recommend Favorite

In situ prey selection of mixotrophic and heterotrophic flagellates in Antarctic oligotrophic lakes: an analysis of the digestive vacuole content

By Gerea Marina   Queimalios Claudia   Schiaffino M. Romina   Izaguirre Irina   Forn Irene   Massana Ramon   Unrein Fernando  

Journal of Plankton Research, Vol. 35, Iss. 1, 2013-01 ,pp. : 201-212

Oxford University Press

Access to resources Recommend Favorite

Effects of temperature and salinity on the growth of the red tide flagellates Heterocapsa circularisquama (Dinophyceae) and Chattonella verruculosa (Raphidophyceae)

By Yamaguchi Mineo   Shigeru Itakura   Nagasaki Keizo   Matsuyama Yukihiko   Uchida Takuji   Imai Ichiro  

Journal of Plankton Research, Vol. 19, Iss. 8, 1997-08 ,pp. : 1167-1174

Oxford University Press

Access to resources Recommend Favorite