Effects of Allelochemics on the Black Cutworm, Agrotis ipsilon: Effects of Resorcinol, Phloroglucinol, and Gallic Acid on Larval Growth, Development, and Utilization of Food

Author: REESE JOHN C.   BECK STANLEY D.  

Publisher: Entomological Society of America

ISSN: 1938-2901

Source: Annals of the Entomological Society of America, Vol.69, Iss.6, 1976-09, pp. : 999-1003

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content