Selenium Bioaccessibility and Bioavailability in Se-Enriched Food Supplements

By Thiry Celine   Schneider Yves-Jacques   Pussemier Luc   Temmerman Ludwig   Ruttens Ann  

Biological Trace Element Research, Vol. 152, Iss. 1, 2013-04 ,pp. : 152-160

Humana Press, Inc

Access to resources Recommend Favorite

Effect of the application of selenium on selenium content of soybean and its products

By Yang Fangmei   Chen Licheng   Hu Qiuhui   Pan Genxing  

Biological Trace Element Research, Vol. 93, Iss. 1-3, 2003-06 ,pp. : 249-256

Humana Press, Inc

Access to resources Recommend Favorite

Selenium distribution in wheat grain, and the effect of postharvest processing on wheat selenium content

By Lyons Graham   Genc Yusuf   Stangoulis James   Palmer Lyndon   Graham Robin  

Biological Trace Element Research, Vol. 103, Iss. 2, 2005-02 ,pp. : 155-168

Humana Press, Inc

Access to resources Recommend Favorite

Clinical Evaluation of the Bioavailability of Zinc-enriched Yeast and Zinc Gluconate in Healthy Volunteers

By  

Biological Trace Element Research, Vol. 120, Iss. 1-3, 2007-12 ,pp. : 28-35

Humana Press, Inc

Access to resources Recommend Favorite

Bioavailability of selenium from meat and broccoli as determined by retention and distribution of ⁷⁵Se

By Finley John   Grusak Michael   Keck Anna-Sigrid   Gregoire Brian  

Biological Trace Element Research, Vol. 99, Iss. 1-3, 2004-06 ,pp. : 191-209

Humana Press, Inc

Access to resources Recommend Favorite