Changes in Ca, Cu, Fe, Mg, and Zn contents in mouse brain tissues after prolonged oral ingestion of brick tea liquor containing a high level of Al

Author： Yang M. Wong M.

Publisher： Humana Press, Inc

ISSN： 0163-4984

Source： Biological Trace Element Research, Vol.80, Iss.1, 2001-04, pp. : 67-76

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