Production of ω-3 polyunsaturated fatty acids from cull potato using an algae culture process

Author： Chi Zhanyou   Hu Bo   Liu Yan   Frear Craig   Wen Zhiyou   Chen Shulin  

Publisher： Humana Press, Inc

ISSN： 0273-2289

Source： Applied Biochemistry and Biotechnology, Vol.137, Iss.1, 2007-12, pp. : 805-815

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