Factors that affect the biosynthesis of xylitol by xylose-fermenting yeasts: A review

Author: Suva Silvio   Felipe Maria   Mancilha Ismael  

Publisher: Humana Press, Inc

ISSN: 0273-2289

Source: Applied Biochemistry and Biotechnology, Vol.70, Iss.1, 1998-03, pp. : 331-339

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