EFFECTS OF DIFFERENT HARVEST TIME AND SULFUR FERTILIZATION ON AMINO ACID COMPOSITION OF LENTIL

Author: Kesli Yucel   Adak M. Sait  

Publisher: Taylor & Francis Ltd

ISSN: 0190-4167

Source: Journal of Plant Nutrition, Vol.35, Iss.11, 2012-08, pp. : 1693-1704

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content