The Use of Genetically Modified Crops in Agriculture and Food Production, and Their Impacts on the Environment - A Developing World Perspective

Author: B. Gebre Egziabher Tewolde  

Publisher: Taylor & Francis Ltd

ISSN: 0906-4710

Source: Acta Agriculturae Scandinavica, B, Vol.53, Iss.1, 2003-12, pp. : 8-12

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Abstract