Omega-3 Poly-Unsaturated Fatty Acids for the Prevention of Severe Neutropenic Enterocolitis in Patients with Acute Myeloid Leukemia

Author： Bükki Johannes   Stanga Zeno   Tellez Firouzeh Buitrago   Duclos Kathleen   Kolev Mirjam   Krähenmann Peter   Pabst Thomas   Iff Samuel   Jüni Peter  

Publisher： Routledge Ltd

ISSN： 0163-5581

Source： Nutrition and Cancer, Vol.65, Iss.6, 2013-08, pp. : 834-842

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