Survival Rate and Enzyme Activities of Lactobacillus acidophilus Following Frozen Storage

Author: Fernandez Murga M.L.   de Ruiz Holgado A.P.   de Valdez G.F.  

Publisher: Academic Press

ISSN: 0011-2240

Source: Cryobiology, Vol.36, Iss.4, 1998-06, pp. : 315-319

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Abstract