A thermodynamic study of the hydrolysis of L-glutamine to (L-glutamate + ammonia) and of L-asparagine to (L -aspartate + ammonia)

Author： Kishore N. Tewari Y.B. Goldberg R.N.

Publisher： Academic Press

ISSN： 0021-9614

Source： Journal of Chemical Thermodynamics, Vol.32, Iss.9, 2000-09, pp. : 1077-1090

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