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Journal of Colloid and Interface Science, Vol. 227, Iss. 2, 2000-07 ,pp. : 390-397

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Creaming and Flocculation of Oil-in-Water Emulsions Containing Sodium Caseinate

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Ultrasonic Monitoring of Oil-in-Water Emulsions Undergoing Depletion Flocculation

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Dilational Rheology of Mixed β-Casein/Tween 20 and β-Casein (f114–169)/Tween 20 Films at Oil–Water Interface

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