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Glycobiology, Vol. 8, Iss. 10, 1998-10 ,pp. : 1037-1043

Oxford University Press

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Carbohydrate specificity of lectins from luminous bacteria

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Molecular basis of recognition by Gal/GalNAc specific legume lectins: influence of Glu 129 on the specificity of peanut agglutinin (PNA) towards C2-substituents of galactose

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Mode of Molecular Recognition of l-Fucose by Fucose-Binding Legume Lectins

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Characterization of the Carbohydrate Binding Specificity and Kinetic Parameters of Lectins by Using Surface Plasmon Resonance

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