Characterization of Enterobacteriaceae strains isolated during industrial processing of dry-cured hams

Author: Marin M.E.   Carrascosa A.V.   Cornejo I.  

Publisher: Academic Press

ISSN: 0740-0020

Source: Food Microbiology, Vol.13, Iss.5, 1996-10, pp. : 375-382

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Abstract