Author: Swan H.B.
Publisher: Academic Press
ISSN: 0889-1575
Source: Journal of Food Composition and Analysis, Vol.13, Iss.3, 2000-06, pp. : 207-217
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
By Pivonka Don E. Fateley William G. Fry Robert C.
Applied Spectroscopy, Vol. 40, Iss. 3, 1986-03 ,pp. :
By Dimitrakakis Emmanouil Haberhauer-Troyer Christina Abe Yo Ochsenkühn-Petropoulou Maria Rosenberg Erwin
Analytical and Bioanalytical Chemistry, Vol. 379, Iss. 5-6, 2004-07 ,pp. :
By Carpinteiro J. Rodríguez I. Cela R.
Analytical and Bioanalytical Chemistry, Vol. 380, Iss. 5-6, 2004-11 ,pp. :