Analysis of Anthocyanins in Plasma for Determination of their Bioavailability

Author: Murkovic M.   Toplak H.   Adam U.   Pfannhauser W.  

Publisher: Academic Press

ISSN: 0889-1575

Source: Journal of Food Composition and Analysis, Vol.13, Iss.4, 2000-08, pp. : 291-296

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