Minerals and Trace Elements in Some Italian Dairy Products

By Gambelli L.   Belloni P.   Ingrao G.   Pizzoferrato L.   Santaroni G.P.  

Journal of Food Composition and Analysis, Vol. 12, Iss. 1, 1999-03 ,pp. : 27-35

Academic Press

Access to resources Recommend Favorite

Sources of trace elements in total diet: A statistical approach

By Aras N.   Chatt A.  

Journal of Radioanalytical and Nuclear Chemistry, Vol. 262, Iss. 1, 2004-10 ,pp. : 287-293

Springer Publishing Company

Access to resources Recommend Favorite

Dietary intakes of essential trace elements: Results from total diet studies supported by the IAEA

By Parr R. M.   Aras N. K.   Iyengar G. V.  

Journal of Radioanalytical and Nuclear Chemistry, Vol. 270, Iss. 1, 2006-10 ,pp. : 155-161

Springer Publishing Company

Access to resources Recommend Favorite

Trace Elements Content of Colostrum Milk in Brazil

By Santos da Costa R.S.   Tavares do Carmo M.d.G.   Saunders C.   Lopes R.T.   O de Jesus E.F.   Simabuco S.M.  

Journal of Food Composition and Analysis, Vol. 15, Iss. 1, 2002-02 ,pp. : 27-33

Elsevier

Access to resources Recommend Favorite

Multivariate Analysis Applied to Trace and Ultra-Trace Elements in Italian Potable Waters Determined by INAA

By  

Current Analytical Chemistry, Vol. 6, Iss. 1, 2010-01 ,pp. : 26-36

Bentham Science Publishers

Access to resources Recommend Favorite