Application of the PCR technique for a rapid, specific and sensitive detection of Salmonella spp. in foods

Author: Agarwal A.   Makker A.   Goel S.K.  

Publisher: Academic Press

ISSN: 0890-8508

Source: Molecular and Cellular Probes, Vol.16, Iss.4, 2002-08, pp. : 243-250

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