Integration of Ultraviolet (UV-C) Light with Yeast Treatment for Control of Postharvest Storage Rots of Fruits and Vegetables

Author: Stevens C.   Khan V.A.   Lu J.Y.   Wilson C.L.   Pusey P.L.   Igwegbe E.C.K.   Kabwe K.   Mafolo Y.   Liu J.   Chalutz E.   Droby S.  

Publisher: Academic Press

ISSN: 1049-9644

Source: Biological Control, Vol.10, Iss.2, 1997-10, pp. : 98-103

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract