Fungal-type Dysbiosis of the Gut: The Occurrence of Fungal Diseases and the Response to Challenge with Yeasty and Mould-containing Foods

Author: LRFPS K. K. Eaton LRCPS   Howard M. A.  

Publisher: Informa Healthcare

ISSN: 1364-6907

Source: Journal of Nutritional & Environmental Medicine, Vol.14, Iss.2, 2004-06, pp. : 147-155

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content