The Perception of Odors

Author: Engen   Trygg  

Publisher: Elsevier Science‎

Publication year: 2012

E-ISBN: 9780323159999

P-ISBN(Paperback): 9780122393501

P-ISBN(Hardback):  9780122393501

Subject: B842.2 感觉与知觉

Language: ENG

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Description

The Perception of Odors presents concisely and clearly some of the important aspects in the study of olfaction such as perception, human pheromones, and odor pollution.
The book consists of 11 detailed chapters. Chapters 1 and 2 serve as the introduction as it outlines the basic principles, historical development, and the anatomy and physiology of olfaction. A chapter on ""Psychophysics"" is included wherein it covers the history of the measurement of odors and developments in the psychophysics of smell. The following chapters deal mostly with areas of research such as odor masking, deodorization, adaptation, odor mixture, and memory. Chapter 9 tackles the relationship of smell, particularly the perception of odor, to other senses. The last two chapters discuss the possible future areas of research and problems in odor perception.
This book is a valuable reference to students and researchers studying sensation and perception.

Chapter

Front Cover

pp.:  1 – 4

The Perception of Odors

pp.:  4 – 5

Copyright Page

pp.:  5 – 6

Table of Contents

pp.:  6 – 10

Preface

pp.:  10 – 12

Acknowledgments

pp.:  12 – 14

CHAPTER 1. INTRODUCTION

pp.:  14 – 30

CHAPTER 2. GROSS ANATOMY AND PHYSIOLOGY

pp.:  30 – 48

CHAPTER 3. PSYCHOPHYSICS

pp.:  48 – 74

CHAPTER 4. ADAPTATION

pp.:  74 – 92

CHAPTER 5. ANOSMIA

pp.:  92 – 110

CHAPTER 6. MEMORY

pp.:  110 – 126

CHAPTER 7. ODOR MIXTURES

pp.:  126 – 138

CHAPTER 8. ODOR HEDONICS

pp.:  138 – 158

CHAPTER 9. INTERACTIONS OF ODOR AND OTHER PERCEPTIONS

pp.:  158 – 170

CHAPTER 10. PRACTICAL PROBLEMS AND POTENTIALS OF ODOR PERCEPTION

pp.:  170 – 182

CHAPTER 11. EPILOGUE

pp.:  182 – 186

References

pp.:  186 – 210

Subject Index

pp.:  210 – 216

ACADEMIC PRESS SERIES IN COGNITION AND PERCEPTION

pp.:  216 – 218

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