Genes and Obesity ( Volume 94 )

Publication series :Volume 94

Author: Bouchard   C.  

Publisher: Elsevier Science‎

Publication year: 2010

E-ISBN: 9780080962030

P-ISBN(Paperback): 9780123750037

P-ISBN(Hardback):  9780123750037

Subject: Q3 Genetics

Language: ENG

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Description

A number of genes have been identified that are associated with an increased body mass index (BMI), the standard measurement of obesity. By analyzing these genes, researchers hope to gain a better understanding of what causes obesity and develop ways to tackle the problem. The study of genes and obesity could lead to new treatments. Genes and Obesity reviews the latest developments in the field.

  • This series provides a forum for discussion of new discoveries, approaches, and ideas
  • Contributions from leading scholars and industry experts
  • Reference guide for researchers involved in molecular biology and related fields

Chapter

Front Cover

pp.:  1 – 4

Copyright Page

pp.:  5 – 6

Contents

pp.:  6 – 12

Contributors

pp.:  12 – 14

Preface

pp.:  14 – 16

Chapter 2: Genes and Pathways Contributing to Obesity: A Systems Biology View

pp.:  24 – 54

Chapter 3: Genetics of Adipose Tissue Biology

pp.:  54 – 90

Chapter 4: The Genetics of Brown Adipose Tissue

pp.:  90 – 140

Chapter 5: Obesity in Single Gene Disorders

pp.:  140 – 174

Chapter 6: A Translational View of the Genetics of Lipodystrophy and Ectopic Fat Deposition

pp.:  174 – 212

Chapter 7: Cutting the Fat: The GeneticDissection of Body Weight

pp.:  212 – 228

Chapter 8: Genetics of Taste and Smell: Poisons and Pleasures

pp.:  228 – 256

Chapter 9: Genetic Findings in Anorexia and Bulimia Nervosa

pp.:  256 – 286

Chapter 10: Driven to Be Inactive?-The Genetics of Physical Activity

pp.:  286 – 306

Chapter 11: Epigenetics and Obesity

pp.:  306 – 364

Chapter 12: Genetics of the Metabolic Complications of Obesity

pp.:  364 – 388

Chapter 13: Obesity: From Animal Models to Human Genetics to Practical Applications

pp.:  388 – 406

Index

pp.:  406 – 418

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