Front Cover

pp.：  1 – 6

Advances in Carbohydrate Chemistry, Volume 9

pp.：  6 – 7

Copyright Page

pp.：  7 – 12

Contributors to Volume 9

pp.：  8 – 10

Preface

pp.：  10 – 16

Contents

pp.：  12 – 8

Claude Silbert Hudson

pp.：  16 – 22

Chapter 1. Some Implications in Carbohydrate Chemistry of Theories Relating to the Mechanisms of Replacement Reactions

pp.：  22 – 80

Chapter 2. Alkali-Sensitive Glycosides

pp.：  80 – 118

Chapter 3. The 2-Hydroxyglycals

pp.：  118 – 152

Chapter 4. The Methyl Ethers of Hexuronic Acids

pp.：  152 – 170

Chapter 5. The Raffinose Family of Oligosaccharides

pp.：  170 – 206

Chapter 6. The Conjugates of D-Glucuronic Acid of Animal Origin

pp.：  206 – 268

Chapter 7. Color and Turbidity of Sugar Products

pp.：  268 – 306

Chapter 8. Carboxymethylcellulose

pp.：  306 – 324

Chapter 9. Paper Chromatography of Carbohydrates and Related Compounds

pp.：  324 – 376

Author Index

pp.：  376 – 394

Subject Index

pp.：  394 – 444

Errata

pp.：  444 – 445

Contents of Volumes 1-8

pp.：  445 – 448