Description
For over fifty years the Methods in Enzymology series has been the critically acclaimed laboratory standard and one of the most respected publications in the field of biochemistry. The highly relevant material makes it an essential publication for researchers in all fields of life and related sciences. This volume features articles on the topic of osmosensing and osmosignaling written by experts in the field.
Chapter
Chapter 1: Water Compartments in Cells
pp.:
52 – 80
Chapter 2: Yeast Osmoregulation
pp.:
80 – 98
Chapter 3: Physiological Analysis of Bacterial Mechanosensitive Channels
pp.:
98 – 114
Chapter 22: Simulations of Macromolecules in Protective and Denaturing Osmolytes: Properties of Mixed Solvent Systems and Their Effects on Water and Protein Structure and Dynamics
pp.:
114 – 448
Chapter 4: Control of Cell Cycle in Response to Osmostress: Lessons from Yeast
pp.:
114 – 1
Chapter 6: Plant Gene Networks in Osmotic Stress Response: From Genes to Regulatory Networks
pp.:
160 – 180
Chapter 7: Osmosensing by Integrins in Rat Liver
pp.:
180 – 196
Chapter 8: Hyperosmotic Activation of the CD95 System
pp.:
196 – 212
Chapter 9: New Approaches for Determining Apoptotic Volume Decrease in Cells
pp.:
212 – 234
Chapter 10: Transient Receptor Potential Channels in Mechanosensing and Cell Volume Regulation
pp.:
234 – 260
Chapter 11: Cell Volume Regulatory Ion Channels in Cell Proliferation and Cell Death
pp.:
260 – 278
Chapter 12: Actin Cytoskeleton Architecture and Signaling in Osmosensing
pp.:
278 – 292
Chapter 13: Osmotic Stress and DNA Damage
pp.:
292 – 304
Chapter 14: Transcriptional Activator TonE-Binding Protein in Cellular Protection and Differentiation
pp.:
304 – 320
Chapter 15: Desiccation Response of Mammalian Cells: Anhydrosignaling
pp.:
320 – 330
Chapter 16: Tonicity-Regulated Gene Expression
pp.:
330 – 348
Chapter 17: Hyperosmotic Induction of Mitogen-Activated Protein Kinase Scaffolding
pp.:
348 – 364
Chapter 18: Osmoregulation of Bile Formation
pp.:
364 – 376
Chapter 19: Osmosignaling and Volume Regulation in Intestinal Epithelial Cells
pp.:
376 – 394
Chapter 20: Osmotic Regulation of Cellular Glucose Uptake
pp.:
394 – 406
Chapter 21: Effects of Osmolytes on Protein Folding and Aggregation in Cells
pp.:
406 – 114
Chapter 23: Application of the Transfer Model to Understand How Naturally Occurring Osmolytes Affect Protein Stability
pp.:
448 – 470
Chapter 24: Mechanisms of High Salinity Tolerance in Plants
pp.:
470 – 490
Chapter 25: Phenotype of the Taurine Transporter Knockout Mouse
pp.:
490 – 510
Chapter 26: Molecular Basis of Osmolyte Effects on Protein and Metabolites
pp.:
510 – 538
Chapter 27: Methods of Changing Biopolymer Volume Fraction and Cytoplasmic Solute Concentrations for In Vivo Biophysical Studies
pp.:
538 – 556
Chapter 28: Characterization of Plant Aquaporins
pp.:
556 – 584
Author Index
pp.:
584 – 622
Subject Index
pp.:
622 – 631