Description
This volume is a comprehensive treatment of how the principles of ecology and conservation biology can be used to maximize biological control. Conservation Biological Control presents various means to modify or manipulate the environment to enhance the activities of natural enemies of pests. It establishes a conceptual link between ecology and the agricultural use of agents for biological control, and discusses both theoretical issues as well as practical management concerns. Certain to be interesting to ecologists and entomologists, this volume will also appeal to scientists, faculty, researchers and students interested in pest management, horticulture, plant sciences, and agriculture.
- Contains chapters by an international team of leading authorities
- Establishes a conceptual link between ecology and the agricultural use of agents for biological control
- Discusses both theoretical issues as well as practical management concerns
- Provides specific examples of how conservation principles are used to maximize the biological control of pests
Chapter
CHAPTER 1. CONSERVATION BIOLOGICAL CONTROL: PAST, PRESENT, AND FUTURE
pp.:
24 – 32
CHAPTER 2. CONSERVATION BIOLOGY: LESSONS FOR CONSERVING NATURAL ENEMIES
pp.:
32 – 62
CHAPTER 3. AGROECOSYSTEMS AND CONSERVATION BIOLOGICAL CONTROL
pp.:
62 – 78
CHAPTER 4. THE INFLUENCE OF PLANTS ON INSECT PARASITOIDS: IMPLICATIONS FOR CONSERVATION BIOLOGICAL CONTROL
pp.:
78 – 106
CHAPTER 5. INFLUENCE OF PLANTS ON INVERTEBRATE PREDATORS: IMPLICATIONS TO CONSERVATION BIOLOGICAL CONTROL
pp.:
106 – 124
CHAPTER 6. ECOLOGICAL CONSIDERATIONS IN THE CONSERVATION OF EFFECTIVE PARASITOID COMMUNITIES IN AGRICULTURAL SYSTEMS
pp.:
124 – 146
CHAPTER 7. HABITAT ENHANCEMENT AND CONSERVATION OF NATURAL ENEMIES OF INSECTS
pp.:
146 – 156
CHAPTER 8. SOWN WEED STRIPS: ARTIFICIAL ECOLOGICAL COMPENSATION AREAS AS AN IMPORTANT TOOL IN CONSERVATION BIOLOGICAL CONTROL
pp.:
156 – 178
CHAPTER 9. HABITAT MANIPULATION AND NATURAL ENEMY EFFICIENCY: IMPLICATIONS FOR THE CONTROL OF PESTS
pp.:
178 – 208
CHAPTER 10. NATURALLY OCCURRING BIOLOGICAL CONTROLS IN GENETICALLY ENGINEERED CROPS
pp.:
208 – 230
CHAPTER 11. PESTICIDES AND CONSERVATION OF NATURAL ENEMIES
pp.:
230 – 244
CHAPTER 12. CONSERVATION BIOLOGICAL CONTROL OF MOBILE PESTS: PROBLEMS AND TACTICS
pp.:
244 – 258
CHAPTER 13. A CONSERVATION APPROACH TO USING ENTOMOPATHOGENIC NEMATODES IN TURF AND LANDSCAPES
pp.:
258 – 278
CHAPTER 14. ENVIRONMENTAL MANIPULATION FOR MICROBIAL CONTROL OF INSECTS
pp.:
278 – 292
CHAPTER 15. DEPLOYMENT OF THE PREDACEOUS ANTS AND THEIR CONSERVATION IN AGROECOSYSTEMS
pp.:
292 – 314
CHAPTER 16. CONSERVATION OF APHIDOPHAGA IN PECAN ORCHARDS
pp.:
314 – 330
CHAPTER 17. CONSERVATION BIOLOGICAL CONTROL OF SPIDER MITES IN PERENNIAL CROPPING SYSTEMS
pp.:
330 – 358
CHAPTER 18. CONSERVING EPIPHYTIC MICROORGANISMS ON FRUITS AND VEGETABLES FOR BIOLOGICAL CONTROL
pp.:
358 – 374
CHAPTER 19. BIOLOGICAL CONTROL OF SOIL-BORNE PATHOGENS WITH RESIDENT VERSUS INTRODUCED ANTAGONISTS: SHOULD DIVERGING APPROACHES BECOME STRATEGIC CONVERGENCE?
pp.:
374 – 394
CHAPTER 20. CONSERVATION STRATEGIES FOR THE BIOLOGICAL CONTROL OF WEEDS
pp.:
394 – 420