P. F. M. McLoughlin, (ed.), African Food Production Systems: Cases and Theory. Baltimore, The Johns Hopkins Press, 1970, pp. x, 318, $ 12.50

Author: Anthonio Q.B.O.  

Publisher: Brill

ISSN: 0021-9096

Source: Journal of Asian and African Studies, Vol.7, Iss.3-4, 1972-01, pp. : 295-297

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