Carbohydrates, vitamins and minerals of Camelina sativa seed

By Zubr J.  

Nutrition & Food Science, Vol. 40, Iss. 5, 2010-09 ,pp. : 523-531

Emerald Group Publishing Ltd

Access to resources Recommend Favorite

Supplementation with vitamins or minerals and immune function: can the elderly benefit?

By Mitchell B.L.   Ulrich C.M.   McTiernan A.  

Nutrition Research, Vol. 23, Iss. 8, 2003-08 ,pp. : 1117-1139

Elsevier

Access to resources Recommend Favorite

Does diet protect against Parkinson's disease? Part 4 - vitamins and minerals

By Brown Isabella  

Nutrition & Food Science, Vol. 34, Iss. 5, 2004-05 ,pp. : 198-203

Emerald Group Publishing Ltd

Access to resources Recommend Favorite

Safe addition of vitamins and minerals to foods: setting maximum levels for fortification in the Netherlands

By Kloosterman Janneke  

European Journal of Nutrition, Vol. 46, Iss. 4, 2007-06 ,pp. : 220-229

Springer Publishing Company

Access to resources Recommend Favorite

''THE SU.VI.MAX STUDY'': A Primary Prevention Trial using Nutritional Doses of Antioxidant Vitamins and Minerals in Cardiovascular Diseases and Cancers

By Hercberg S.   Preziosi P.   Galan P.   Faure H.   Arnaud J.   Duport N.   Malvy D.   Roussel A.-M.   Briancon S.   Favier A.  

Food and Chemical Toxicology, Vol. 37, Iss. 9, 1999-09 ,pp. : 925-930

Elsevier

Access to resources Recommend Favorite