Author： Pandey Diwa Buzgeia Mohammed H. Badr Safaa A.E. Senussi Faiza Gheith El-Mokasabi Haifa Ibrahim El-Shahomi Aisha Mohammed
Publisher： Emerald Group Publishing Ltd
ISSN： 0034-6659
Source： Nutrition & Food Science, Vol.41, Iss.5, 2011-09, pp. : 298-307
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