New Management Practices and Training

By  

The International Journal of Knowledge, Culture, and Change Management: Annual Review, Vol. 5, Iss. 4, 2006-01 ,pp. : 179-188

Common Ground Publishing

Access to resources Recommend Favorite

Training technology in the hospitality industry: a matter of effectiveness and efficiency

By Harris Kimberley J  

International Journal of Contemporary Hospitality Management, Vol. 7, Iss. 6, 1995-06 ,pp. : 24-29

Emerald Group Publishing Ltd

Access to resources Recommend Favorite

Smoking in the restaurant industry: time for a ban?

By Cuthbert Lynsey   Nickson Dennis  

International Journal of Contemporary Hospitality Management, Vol. 11, Iss. 1, 1999-01 ,pp. : 31-36

Emerald Group Publishing Ltd

Access to resources Recommend Favorite

An examination of capital structure in the restaurant industry

By Upneja Arun   Dalbor Michael C  

International Journal of Contemporary Hospitality Management, Vol. 13, Iss. 2, 2001-03 ,pp. : 54-59

Emerald Group Publishing Ltd

Access to resources Recommend Favorite

Expatriation in the hotel industry: An exploratory study of management skills and cultural training

By Causin Gina Fe   Ayoun Baker   Moreo Patrick  

International Journal of Contemporary Hospitality Management, Vol. 23, Iss. 7, 2011-10 ,pp. : 885-901

Emerald Group Publishing Ltd

Access to resources Recommend Favorite